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Pain de tradition en pave
Pain de tradition en pave (6)

Pain de Tradition en Pavé

by admin, September 23, 2016

Traditional Loaf
A rival to the baguette as one of France’s best-loved breads, this traditional loaf is baked to a time-honored recipe guaranteeing its authentic flavor.

Perfect For
Sliced and served as a tasty accompaniment to soup.

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