Meganut Bar
Meganut Bar A VEGAN mix of peanut butter with sesame, flax seeds and pumpkin seeds sweetened with maple syrup.
Paris-Brest Praliné
Paris-Brest Praliné Hazelnut and almond puree meets crème pâtissière inside a delicious choux pastry bun.
Succès aux Noisettes
Hazelnut success Smooth, rich chocolate and crunchy toasted almonds on the outside give way to layers of meringue and hazelnut cream.
Brioche Tropezienne
Bun Tropezienne The legendary St Tropez delicacy, featuring a deliciously soft baked brioche filled with vanilla cream and topped with sugar crystals.
Tarte aux Fraises
Strawberry Tart Delicious pastry topped with juicy strawberries.
Tarte aux Amandes
Almond Tart A refined choice with the unmistakeable flavor of premium almonds baked in our traditional pastry base.
Tarte au Chocolat et Noisettes
Chocolate Hazelnut Tart Rich and indulgent, the combination of chocolate and hazelnut is a match made in heaven.
Tarte au Chocolat et à la Banane
Chocolate and Banana Tart Smooth and full of flavor, this tart is pleasure at every bite.
Tarte au Chocolat et à l’Orange
Chocolate Orange Tart The masterful pairing of chocolate and orange in our signature tart base.
Tarte à la Mangue
Mango Tart A traditional pâte sablée base filled with delicious mango cream and topped with generous slices of fresh mango.